The Theory Behind Every Successful Kitchen.
What I Do
We don’t just consult. We transform.
Helping you build a restaurant that runs smarter, grows faster, and stays ahead of the competition.
Restaurant Operations Consulting
We streamline kitchen and floor operations to improve efficiency, reduce wastage, and control costs.
Our hands-on approach ensures smoother workflows, better staff productivity, and consistent quality.
Restaurant Operations & Consulting
We redesign menus using data-driven insights to improve margins and customer ordering behavior.
From recipe costing to portion control, we help maximize profitability without compromising taste.
Digital Transformation for Restaurants
We build smart digital systems including websites, online ordering, CRM, and automation tools.
These systems improve customer experience, increase direct orders, and reduce platform dependency.
Aggregator & Brand Growth Management
We optimize Zomato and Swiggy performance through better listings, rankings, reviews, and promotions.
Combined with branding and marketing, we help restaurants grow visibility, orders, and loyalty.
Why Choose Kitchen Theory?
We Work Like Partners, Not Consultants
Operations + Digital + Strategy — All in One
Data-Driven, Practical, and Proven
Built for Indian Food Businesses
Clear Reporting & Complete Transparency
Focused on Long-Term Growth
